Description
Salades de légumes en conserve - prêtes à manger - avec leur large gamme (y compris les tomates séchées au soleil, les lupinis, les lentilles, les pois chiches [houmous], les haricots blancs, la salade d'aubergines [makdous], la salade d'artichauts, les quartiers d'artichauts marinés, les artichauts grillés, les poivrons rouges rôtis , Courgettes rôties, antipasti et bandes de poivre tricolores) sont positionnés comme un produit de qualité supérieure et sain avec une image fraîche et sont lancés dans des emballages gracieux et élégants comme suit:
1. Pot en verre de 200 ml, 207 ml [carré], 370 ml, 370 ml (haut), 660 ml, 720 ml, 950 ml et 1025 ml.
1. Pot en verre de 200 ml, 207 ml [carré], 370 ml, 370 ml (haut), 660 ml, 720 ml, 950 ml et 1025 ml.
Caracteristiques
Information sur le vendeur
Quality Standard, a limited liability company, is a multi-project firm operating in the field of manufacturing and export of processed foods.
Established since August 2003, Quality Standard sets-off with a production facility of 13,000m2 for the production of the finest quality of Olive Oil, Table Olives, Olive Spreads & Salads, Pickled & Preserved Vegetables, and Vegetable Spreads.
This facility is furnished with the latest technology and is located in the industrial zone of the Sadat City, 90km from Cairo where the head office is located.
Certifications from ISO-9001:2008, ISO-14001:2004, ISO-18001:2007 OHSAS, ISO-22000:2005, and Kosher are all in effect to ensure that the facility’s overall management efficiency and the products’ hygiene and quality are all on the highest level. The company is also registered with the U.S. FDA as a fully fledged Food Canning Establishment (FCE). Furthermore, BRC preparation and accreditation is currently underway.
The human element is the core success factor of any company, that’s why the best caliber personnel are selected, hired, and trained by professional instructors to contribute and support Quality Standard’s mission of success. As such, we consider our staff to be our ultimate asset.
" The mission of Quality Standard is to be a comprehensive, efficient, uncompromised in quality, and prominent manufacturer and exporter of processed food products; striving to gain the highest market share."
Established since August 2003, Quality Standard sets-off with a production facility of 13,000m2 for the production of the finest quality of Olive Oil, Table Olives, Olive Spreads & Salads, Pickled & Preserved Vegetables, and Vegetable Spreads.
This facility is furnished with the latest technology and is located in the industrial zone of the Sadat City, 90km from Cairo where the head office is located.
Certifications from ISO-9001:2008, ISO-14001:2004, ISO-18001:2007 OHSAS, ISO-22000:2005, and Kosher are all in effect to ensure that the facility’s overall management efficiency and the products’ hygiene and quality are all on the highest level. The company is also registered with the U.S. FDA as a fully fledged Food Canning Establishment (FCE). Furthermore, BRC preparation and accreditation is currently underway.
The human element is the core success factor of any company, that’s why the best caliber personnel are selected, hired, and trained by professional instructors to contribute and support Quality Standard’s mission of success. As such, we consider our staff to be our ultimate asset.
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